Sea Salt & Vinegar

Our Sea Salt & Vinegar Makhana takes the classic tangy zing you love and pairs it with the lightest, crunchiest popped makhanas, roasted to perfection in olive oil.
Guilt-free, gluten-free, and antioxidant-rich, this snack hits that perfect spot between tart, savory, and totally addictive.

Makhana (Popped Lotus Seeds) 75%, Olive Oil 18%, Salt, Sugar, Edible Starch, Maltodextrin, Aciidity Regulators (E330 and E334), Sodium Salt [E262(ii)], Hydrolysed Vegetable Protein, Spices and Spice Extract (Black Pepper), Anti Caking Agents [E551 and E341(ii)], Soy Sauce powder, Flavour Enhancer [E627 and E631]